Monthly Archives: September 2013
IFBC 2013 Recap
It’s been a week and I have almost caught up from my fantastic weekend in Seattle at the International Food Bloggers Conference. Much like IFBC 2012, we participated in a wide-range of activities from food photography to writing to sessions … Continue reading
Zucchini Pasta & Dried Zucchini Snacks
Zucchini, zucchini and more zucchini… I have one more left on my counter begging to be made intowww.tiffanyhaugen.com/best-ever-zucchini-bread/Â But what did I do with the countless others? My own version of Zucchini Pasta… It only looks like pasta though, as it … Continue reading
Posted in News, Recipes
Tagged dried zucchini, garden zucchini, zucchini, zucchini bread
Comments Off on Zucchini Pasta & Dried Zucchini Snacks
Kale & Nasturtium & Collard Salads
While most of my city likely rolled out of bed this morning thinking about Oregon Duck football, my mind was on kale salad. While watering my abundant nasturtiums last night it dawned on me that I hadn’t put them in … Continue reading
Posted in Uncategorized
Comments Off on Kale & Nasturtium & Collard Salads
Rendering Bear Fat
The first time I had an Angel Biscuit, I thought I had died and gone to pastry heaven. We were deep in the redwoods, staying at a cabin with no electricity in the middle of bear country. Not sure I … Continue reading
Posted in Recipes, Seminar Notes
Comments Off on Rendering Bear Fat
